Our Philosophy on food is this.... Food should be fun, healthy & something you look forward to!!

Southampton Meat Market has been making food fun since 1998.

We are your LOCAL butcher shop with Gourmet Flair!! By sourcing our products from LOCAL producers we can know the farmers philosophy as well. The farmers we deal with raise their animals in a humane and natural environment. Their business, like ours is food.

We sell BRUCE COUNTY BEEF that is dry aged for 21+ days for increased natural flavour and tenderness. Our Poultry and Pork (like our beef) is hormone free and grass fed.

The Southampton Meat Market CHEESE selection includes 45-50 cheeses chosen from some of the finest local product (i.e. 14 year old cheddar)